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This is a delicious Persian dish of layered meat and rice. It may not look like much from the outside, but the combination of the crunchy outer crust, the soft inner rice and the melt-in-your-mouth lamb is irresistible. Perfect for slow cooking. Prep Time • Prep and cook time:...
Prep Time • Prep time: 5 minutes • Cook time: 20 minutes • Yield: Serves 4 Ingredients • 2 tbsps olive oil • salt and pepper • 8 lamb loin chops • 2 sprigs rosemary • ...
Prep Time • Prep and cook time: 50 minutes • Yield: Serves 4-6 Ingredients • 6 cups kosher salt • 1 1/4 cups cold water • 1/2 cup coarsely chopped tarragon • Two 1 1/2 pound frenched racks of lamb ...
Prep Time • Prep and cook time: 40 minutes • Yield: Serves 6 Ingredients • 1 cup tahini vinaigrette • 1 cup sumac spice rub • 3 cups roasted vegetables • 2 cups spiced lentils and farro • ...
This aromatic lamb dinner will make any night into a special occasion. Prep Time • Prep time: 5 minutes • Cook time: 30 minutes • Yield: Serves 4 Ingredients • 1 garlic clove, crushed • 2 tbsps fresh lemon juice • ...
