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Grilled Scallops on Rosemary Skewers

Using rosemary branches to skewer scallops makes for a whimsical presentation and also imparts a little of rosemary’s slightly piney flavor. Keep in mind that the high heat will probably cause the rosemary leaves to brown or fall off when they’re cooked, so don’t expect them to look like they...

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Creamy Spinach and Peas Seafood Pasta

I have a great spring recipe for you today, loaded with fresh seafood and veggies. It’s a fairly simple dish and what I love most about seafood, is how fast it cooks. Tasty and easy seafood pasta dish loaded with different kinds of seafood, spinach, and peas. This pasta dinner...

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How to make Seared Scallops

This is a very easy and flavourful seafood dinner. Scallops are so tasty with their slightly sweet flavor and tender/delicate texture. So many people love to order them in the restaurant but completely scared to cook them at home. Seared scallops are incredibly easy to make at home and insanely delicious....

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