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These two-bite quintessential cocktail-party scallops never get old. The bacon adds nice smoky flavor, but you can also prepare this recipe with prosciutto or pancetta. Prep Time • Prep time: 30 minutes • Yield: Serves 4 Ingredients • pepper • kosher salt • 2 tbsps unsalted butter, melted ...
With so many excellent textures and flavors in this soup-like dish, it's hearty enough to be served as an entrée and it goes well as an accompaniment to pork or served with warm tortillas. Prep Time • Prep time: 30 minutes • Yield: Serves 4 Ingredients • 12...
Prep Time • Prep and cook time: 30 minutes • Yield: Serves 4 Ingredients For the miso vinaigrette: • 1 tbsp soy sauce • 3 tbsps canola oil • 2 tbsps white miso • 1 tsp light brown sugar • 1 tsp toasted sesame oil • 1/2 tsp...
These garlicky steamed scallops come together in less than 30 minutes, making for a quick and easy appetizer. Prep Time • Prep and cook time: 25 minutes • Yield: Serves 4 Ingredients • 8 sea scallops • 1/2 tsp sea salt • 4 tbsps vegetable oil • 16...
People don't think to eat scallops raw, but sliced thinly and marinated they're delicious in ceviches. Prep Time • Prep and cook time: 25 minutes • Yield: Serves 4 Ingredients • Pepper • kosher salt • 1/4 cup extra-virgin olive oil • 1/4 cup freshly chopped chives • ...
